Concerning spectroscopy assays, released amounts of CEO varied from (0.88 ± 0.10) mg CEO/g film to (1.19 ± 0.02) mg CEO/g film for films incorporated with different contents of antimicrobial agent for a monitoring period of 2 h. According SEM micrographs, a continuous matrix was PLX3397 solubility dmso observed for active films elaborated with emulsifier, but the absence of the emulsifier caused a discontinuous structure, with lipid droplets embedded in the polymer network. ANOVA applied on results indicated that glycerol, emulsifier and cinnamon essential oil contents have a statistically significant effect on TS, E, WVP and P′O2. Although the results established

that cassava Dasatinib chemical structure starch films can be considered as a potential active alternative packaging material, further research is necessary to improve their mechanical and barrier properties since adequate

mechanical properties are generally required for a packaging film to withstand external stress and maintain its integrity as well as barrier properties during applications as food packaging. This research was supported by FAPESP (The State of São Paulo Research Foundation) and CAPES (Brazilian Committee for Postgraduate Courses in Higher Education). “
“Canola (Brassica napus L.; Brassicales: Brassicaceae) is an important oilseed crop in North America, where it is grown mostly in western Canada and the northern central United States, especially the northern Great Plains, including Montana ( Knodel and Olson, 2002). Flea beetles (Coleoptera: Chrysomelidae) are major insect pests infesting canola in North America. Each year, yield losses due to flea beetle damage have been estimated to be tens of millions of U.S. dollars ( Burgess, 1977, Lamb and Turnock, 1982 and Madder and Stermeroff, 1988). In the Golden Triangle area in Montana (an area known for its ideal climatic conditions for growing wheat of exceptionally high quality; the three points of the Golden Triangle

in north-central Montana are Havre, Conrad, and Olopatadine Great Falls), the crucifer flea beetle Phyllotreta cruciferae (Goeze) is the most important flea beetle species attacking canola crops ( Reddy et al., 2014). The insects survive throughout winter as adults, primarily in the leaf litter and turf of shelterbelts, and emerge in the spring to injure canola seedlings ( Burgess, 1977 and Burgess, 1981). Adult P. cruciferae feed on cotyledons and developing leaves and stems of seedlings, leading to loss of photosynthetic capability and finally plant death ( Westdal and Romanow, 1972). Feeding starts at the first 2 weeks after beetle emergence, and produces a shot-hole appearance and necrosis ( Knodel and Olson, 2002).